New Opening Times!
We are pleased to announce the start of our Summer Opening Times!
From Spring Bank Holiday we will be open 7 days a week. From Monday to Saturday our Lunch menu will be served from 12noon until 2.30pm, then from 5.30pm our 'NEW' full A la Carte Dinner menu.
On Sundays we also offer our 'Traditional Sunday Lunch' from 12noon until close at 8pm, in addition to our A la Carte menu.
Treat Dad this 'Father's Day'
Don't forget Dad this 'Father's Day' - Sunday 16th June. We are open all day from 12noon through to 8pm...
Book your table now to avoid disappointment!
Easter Bank Holiday Weekend!
Happy Easter to all ... The Tanglewood is open all Bank Holiday Weekend..and we've got mini eggs for the children.. looking forward to welcoming you!
Good Friday & Easter Saturday...Open for Lunch 12 - 2.30pm Dinner 5.30pm - 9pm
Easter Sunday... Open all day 12noon - 8pm
Easter Monday...Open for Lunch 12 - 2.30pm Dinner 5.30pm - 9pm
Mother's Day - Sunday 10th March
With a successful Valentine's Day now behind us we are now looking forward to welcoming you on Mother's Day which is early this year on Sunday 10th March!
We will be open from 12noon until 8pm in the evening. Our full A la Carte Menu will be available all day together with our usual Sunday Roast menu... so no need for Mum to cook... bring her and the family out to The Tanglewood and let us do all the hard work! Book your table now to avoid disappointment.
Phone Simon on 01904 468611
Valentine's Day at The Tanglewood
With Valentine's Day just around the corner, Thursday 14th February, its the perfect time to treat your loved one!
With classic dishes available on our A la Carte Menu, tempting Valentine's Specials and a lovely complimentary Red Rose for each lady - The Tanglewood is the perfect choice for romance!
Open for Lunch 12noon - 2.30pm and for Dinner from 5.30pm - Reservations are recommended, so book your table now to avoid disappointment!
Visitors to our Wedding Fayre on 6th October got to experience 'The Tanglewood' food & hospitality, with Champagne on arrival followed by canapes of mini tasters of our menu, including Crispy Roast Duck, Mini bites of Belly Pork, Cajun Salmon and Mini Cheescakes, Brownies and Toffee Meringue.
There was live music from 'Cooler on the Coast' and the very best exhibitors from local suppliers offering Wedding services from Cakes to Cars and Table Decorations to Magicians!